Source: Modus Pos Blog

Modus Pos Blog 07/03/2022 | Case Study | Italian Restaurant | Midtown Manhattan, NY

Sunday, July 3rd 2022New York, NYDue to privacy and security concerns, we will not be publishing names and addresses of the businesses mentioned in our case studies. This information could be furnished by contacting us at media@moduspos.comOverview:A family owned and operated Italian restaurant in Midtown Manhattan, New York, NY, required a Point of Sale System upgrade to speed up customer processing, order taking, and kitchen management.Solution:A customer has chosen Modus POS to help them achieve higher efficiency by utilizing Aldelo for Restaurants, POSBANK Apexa G Point of Sale hardware and Epson receipt and kitchen printers.Strategic Benefits:Extensive reports allow for faster decision makingMenu item tracking allows for greater visibility and faster turnaround timesSynchronization of menu items and inventorySuperior employee maintenance systemComprehensive delivery tracking systemOperational Results:Increased speed of order taking by 90% by utilizing touch screen capabilitiesDecreased system lags and freezes using Aldelo POS database schemaImproved security through utilization of employee specific access cardsFaster kitchen processing and managementWhy They Chose Modus POS:Knowledgeable installation and support staffCutting-edge restaurant business point of sale solutionsIn-depth understanding of customer needs and requirementsExpert technical support that addressed both strategic and technical needs.Our ClientsTweet

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Est. Annual Revenue
$100K-5.0M
Est. Employees
1-25
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Modus Pos's headquarters is in Astoria, New York. Modus Pos has a revenue of $596.5K, and 4 employees. Modus Pos has 2 followers on Owler.